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Aleksandrova Ignatieva P.P. The Practical Basics of Cookery in Public Catering. In Russian (ask us i


Condition of the lot: Good (just a few signs of use)
Used

Año: 1932
Idioma: Russian

Aleksandrova Ignatieva P.P. The Practical Basics of Cookery in Public Catering. In Russian (ask us if in doubt)./Aleksandrova Ignat'eva P.P. Prakticheskie osnovy kulinarnoy tekhniki obshchestvennogo pitaniya. Textbook. 1932. SKUalb526fd241982b939d.
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From 01/11/2022
United States (Malden)
Seller registered as a private person.

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