Notas de cocina de Leonardo Da Vinci - Shelagh/ Routh, Jonathan

Condition of the lot: Normal (with signs of use)

Autor: Shelagh / Jonathan Routh (comp. y editc.)

Editorial: Temas de Hoy

Año: 1989

ISBN: 8486675693

Encuadernación: Paperback

Páginas: 216 pág.

Idioma: Español

Peso: 0.27

Colección: Temas de Hoy - Gastronomía


Ref. B105603. 20x13. 216 pág. Incluye ilustraciones en blanco y negro. Colección: Temas de Hoy - Gastronomía, 4. Cocina, alimentación y gastronomía. 37-G
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