The Paris Chef, or Cookbook, which contains everything related to urban cuisine, such as: necessary

Autor: Albert B.

Año: 1825

Idioma: Russian

The Paris Chef, or Cookbook, which contains everything related to urban cuisine, such as: necessary pre-preparation for it; a variety of meat, game, poultry, and fish dishes, for example: bread, sauces, roasts, pies and pastes; candytease cooking in general; meals for the healthy, especially the sick and convalescing; a brief but faithful rule of preparation for meat, vegetables, eggs, and the like; the arts of Text: with three drawings: translation from French 2nd edition: an essay by Albert, Chief Chef Cardinal Fesh C. 2/Parizhskiy povar, ili Povarennaya kniga, soderzhashchaya v sebe vse otnosyashcheesya k gorodskoy kukhne, kak-to: neobkhodimyya predvaritel'nyya zagotovleniya dlya onoy; raznyya kushan'ya iz myasa, dichi, domashnikh ptits i ryby, na primer: pokhlebok, sousov, zharkago, pirogov i pastetov; kanditerskiya prigotovleniya voobshche; kushan'ya dlya zdorovykh, i, osobenno, bol'nykh i vyzdoravlivayushchikh; kratkiya, no vernyya pravila zagotovlyat' v prok myasa, ogorodnyya ovoshchi, yaytsa i proch.; iskusstv Text: s tremya chertezhami: perevod s frantsuzskago 2-go izdaniya: sochinenie Alberta, glavnago povara kardinala Fesha Ch. 2. Short description: Albert B. The Parisian Chef, or Cookbook, contains everything related to urban cuisine, such as: the necessary pre-preparation for it; a variety of meat, game, pultry, and fish dishes, for example: bread, sauces, roasts, pies and pastes; recipe cooking in general; meals for the healthy, especially the sick and convalescing; a brief but faithful rule of preparation for meat, vegetables, eggs, and the like; the arts of Text: with three drafts: translation from French 2nd edition: an essay by Albert, Cardinal Fesh Ch. 1825. In Russian. This book is printed on demand. It is a new book and will be printed once your order is received. Reprint in black & white from the original edition. No changes have been made to the original text. The work may contain library stamps and other notations. Hardcover (other binding may be available upon request). The original edition may also be available - feel free to contact us to request availability of the original edition of this book. SKUpod6104dbc84da1e5b8.