The wine cellar, or the discovery of so-called (secret) recipes, how to make in large and small form all kinds of spirits, vodka, liqueurs, volatile oils, essences, extracts, artificial wines, vinegars, syrups and all generally compound beverages/Vinnyy pogrebok, ili Otkrytie, tak nazyvaemykh (sekretnykh) retseptov, kak prigotovlyat' v bol'shom i malom vide vsyakogo roda spirty, vodki, likery, letuchie masla, essentsii, ekstrakty, iskusstvennye vina, uksusy, siropy i vse voobshche sostavnye napitki. Short description: Gamm Vilgelm. The wine cellar, or the discovery of so-called secret recipes, how to make in large and small form all kinds of spirits, vodka, liquors, volatile oils, essences, extracts, artistic wines, vinegars, syrups and all in general compound beverages. Publisher: S. Orlov's printing house. Moscow, 1865. In Russian. This book is printed on demand. It is a new book and will be printed once your order is received. Reprint in black & white from the original edition. No changes have been made to the original text. The work may contain library stamps and other notations. Hardcover (other binding may be available upon request). The original edition may also be available - feel free to contact us to request availability of the original edition of this book. SKUpod36756d0cf2cadf71.