STAFFE , TRADITIONS CULINAIRES ET L´ART DE MANGER TOUTE CHOSE ,1894

Condition of the lot: Good (just a few signs of use)

3506 0 baronesa STAFFE , TRADITIONS CULINAIRES ET L´ART DE MANGER TOUTE CHOSE A TABLE , Gastronomia, 1894 V.Havar ed. Paris, 399pags 8º tela ed. 250 euros

LibreriaLaia
Guild of Second-hand Booksellers of the Valencian Community Guild of Second-hand Booksellers of the Valencian Community
avatar LibreriaLaia
From 22/11/2007
Spain (Valencia)
Seller registered as a professional.
200,00 €