KARLOS ARGUIÑANO - EL MENÚ DE CADA DÍA - EDICIONES DEL SERBAL Y RTVE 1993 - RECETAS, COCINA, GASTRONOMÍA
Mas de 100 recetas fáciles de realizar, ilustradas con fotografías y explicadas en el lenguaje sencillo y práctico de Karlos Arguiñano. Entrantes, ensaladas, cocidos, sopas, carnes, pescados, postres, trucos de cocina.
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Autor: KARLOS ARGUIÑANO / FOTOGRAFÍAS: MIKEL ALONSO / ILUSTRACIONES: ARRASTALU
Editorial: EDICIONES DEL SERBAL / RTVE / EDICIÓN ESPECIAL PARA LA MASÍA
Año: 2003 EDICIÓN REVISADA
Páginas: 190
Estado: Buen estado.
Spain (Valencia)
Seller registered as a private person.
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