Confectionery Technology. Part 2 In Russian /Tekhnologiya konditerskogo proizvodstva. Chast 2



Condition of the lot: Good (just a few signs of use)
Used

Año: 1952

Idioma: Russian


Confectionery Technology. Part 2 In Russian /Tekhnologiya konditerskogo proizvodstva. Chast 2 Food Promiszdat 1952. 420 p. We have thousands of titles and often several copies of each title may be available. Please feel free to contact us for a detailed description of the copies available. SKUalb92b7ed0745cd5e42.
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