Khlopin G.V. Sanitary research methods. Volume 2. Food analysis. Part 1. Milk, dairy products, oil -

Autor: Khlopin, Grigory Vitalievich

Año: 1929

Idioma: Russian

Khlopin G.V. Sanitary research methods. Volume 2. Food analysis. Part 1. Milk, dairy products, oils. In Russian /Khlopin G.V. Metody sanitarnykh issledovaniy. Tom 2. Analiz pishchevykh produktov. Chast 1. Moloko, molochnye produkty, masla. With 42 figures in the text. Second edition of Lenkhimsektor OGIZ, 1929, 294 p. We have thousands of titles and often several copies of each title may be available. Please feel free to contact us for a detailed description of the copies available. SKUalb81071bc3c1ed9372.