Short description: In Russian. Syrovatka, Vladimir Ivanovich. Progressive Methods of Food Preparation and Storage. Moscow: Kolos, 1970. Progressivnye sposoby prigotovleniya i khraneniya kormov. In Russian /Progressive Methods of Food Preparation and Storage. The image is provided for reference only. It may reflect condition of one of the available copies or only help in identifying the edition. Please feel free to contact us for a detailed description of the copies available. SKU7467652