LA CRIA DEL CERDO. Gustavo Gil. Barcelona. 1942. tercera. 502 pp.. 13x19. Cartoné. . . Autores: E. Marchi y C. Pucci. Selección, alimentación, engorde, productos y enfermedades..
Spain (Valencia)
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la cria del cerdo, marchi-pucci, gustavo gili, selección, alimentacion, engorde, productos y enferme
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LA CRIA DEL CERDO ... profilaxis, alojamiento, raza, alimentación, cría, recría y cebo y labor socia
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