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| Autor: | Academia de la Cocina Española | |
|---|---|---|
| Editorial: | Círculo de Lectores | |
| Año: | 1997 | |
| ISBN: | 9788422667797 | |
| Encuadernación: | Encuadernación de tapa dura | |
| Idioma: | spa | |
| Ilustrador: | ... |
Gastronomía. Recetas. Cocina. ilustrado con fotografías color. Tapa dura de editorial ilustrada Sin subrayados ni anotaciones. Perfectoestado de conservación.
Spain (Madrid)
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