SUGAR - CHEMICAL, BIOLOGICAL AND NUTRITIONAL ASPECTS OF SUCROSE - J.YUDKIN - J. EDELMAN - L. HOUGH


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Condition of the lot: Normal (with signs of use)

Autor: J.YUDKIN - J. EDELMAN - L. HOUGH


Butterworths, London, 1971, tapa dura con sobrecubierta, en inglés, 246pgs, 22x15cm, 440grs
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