PASTEURISATION ET STÉRILISATION DU LAIT. - ROTHSCHILD, Henri de. 1901.

50,00 €

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Description of the lot

ROTHSCHILD, Henri de.

PASTEURISATION ET STÉRILISATION DU LAIT.

Ed. Octave Dion y Ch Béranger. Paris, 1901. 19 cm. 91 pág., 1 h. Ilustr. con grabados, en el texto. Rústica original.

Pasteurización. Leche.

Iberian Association of Antiquarian Bookstores (AILA)

From 16/02/2007
Spain (Barcelona)

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