3.026 lots
From 181 to 210
Gallery
Old books: La Cocina, por Isabel Gallardo Álvarez, Ed. Saturnino Calleja, 1922
Antique cookbooks and books about gastronomy
55,00 €
Accepts offers
Old books: La pastelería mundial y los helados modernos, por Ignacio Domenech, circa 1915, ilustrado
Antique cookbooks and books about gastronomy
60,00 €
Accepts offers
Old books: La Patisserie, por G. Dumont 1910 pastelería repostería cocina, dos libros
Antique cookbooks and books about gastronomy
30,00 €
Accepts offers
Old books: Cuisine, libro francés de cocina, falto de algunas páginas, leer descripción
Antique cookbooks and books about gastronomy
30,00 €
Accepts offers
Old books: La Scienza in cucina e l'Arte di mangiare bene, Pellegrini Artusi, 1948 cocina gastronomía
Antique cookbooks and books about gastronomy
50,00 €
Accepts offers
Old books: El Practicón, tratado completo de cocina por Ángel Muro, 1894 gastronomía Thebussem
Antique cookbooks and books about gastronomy
75,00 €
Accepts offers
Old books: La Patisserie pratique, Henri Pellaprat, años 20. Pastelería, cocina gastronomía
Antique cookbooks and books about gastronomy
50,00 €
Accepts offers
Old books: Dr. Vander : Cocina vegetariana. (400 recetas) Gastronomia. Naturismo
Antique cookbooks and books about gastronomy
18,00 €
Accepts offers
Old books: VV.AA - ”VII CONGRESO INTERNACIONAL DE OLEICULTURA. Celebrado en Sevilla - Aceite - Aceitunas - Jaen
Antique cookbooks and books about gastronomy
130,00 €
Accepts offers
Old books: TRATADO DE ENOLOGÍA - DR. F.A.SANNINO - GUSTAVO GILI - 1925 - Vino - Licor - Alcohol - Bodegas
Antique cookbooks and books about gastronomy
48,00 €
Accepts offers
Old books: LA PASTELERIA MUNDIAL Y LOS HELADOS MODERNOS 1913 IGNACIO DOMENECH . PRIMERA EDICION
Antique cookbooks and books about gastronomy
90,00 €
Accepts offers
Old books: CONSERVAS CASERAS , LA MARQUESA DE PARABERE, PRIMERA EDICION . INTONSO
Antique cookbooks and books about gastronomy
90,00 €
Accepts offers
Old books: REVUE DE LA CHOCOLATERIE CONFISERIE BISCUITERIE CONFITURERIE AVRIL 1927. CHOCOLATE, CONFITERIA IE B
Antique cookbooks and books about gastronomy
100,00 €
Accepts offers
Old books: Àpats, magnífic llibre de cuina pràctica, Ignasi Domènech, Quintilla i Cardona editors, Barcelona.
Antique cookbooks and books about gastronomy
40,00 €
Accepts offers
Old books: Cultivo de la vid, elaboración y mejora de los vinos, Salvador Mata Puig, 1906, Barcelona. 23x15,5cm
Antique cookbooks and books about gastronomy
70,00 €
Accepts offers
Old books: Guia del buen comer español, Dioniso Perez, 1929, patronato nacional del turismo, Madrid. 19,5x13cm
Antique cookbooks and books about gastronomy
40,00 €
Accepts offers
Old books: Lechería y mantequería modernas, J. Farra, 1934, ediciones indústria, Barcelona. 20x13cm
Antique cookbooks and books about gastronomy
25,00 €
Accepts offers
Old books: L'art de fer bon vi, Jaume Raventós, 1922, Mancomunitat, Escola d'Agricultura, Barcelona. 24x17,5cm
Antique cookbooks and books about gastronomy
40,00 €
Accepts offers
Old books: FABRICACIÓN DE CHOCOLATES, AÑO 1935. DALMAU ED. 22X15CM. TAPA DURA
Antique cookbooks and books about gastronomy
70,00 €
Accepts offers
Old books: Ramillete del Ama de Casa año 1927 Recetas de Cocina y Repostería. Nieves Barcelona,
Antique cookbooks and books about gastronomy
30,00 €
Accepts offers
Old books: ”La Industria Quesera y Mantequera Española: Técnicas modernas”. Autor Gonzalo Barroso. 1934. Primer -50%
Antique cookbooks and books about gastronomy
47,50 € 95,00 €
Old books: Las conservas de frutas. A. Rolet, Barcelona, 1929 -25%
Antique cookbooks and books about gastronomy
16,50 € 22,00 €
Old books: Guide de la Bonne Cuisinière par Mme C. Durandeau.Paris Vermot, Éditeur 1916 -25%
Antique cookbooks and books about gastronomy
15,00 € 20,00 €
Old books: RAMILLETE DEL AMA DE CASA - NIEVES. LUIS GILI EDITOR 1931 - DECIMOQUINTA EDICIÓN
Antique cookbooks and books about gastronomy
20,00 €
Accepts offers
Old books: El libro del Te. de Okakura Kakuzo. 1944
Antique cookbooks and books about gastronomy
30,00 €
Accepts offers
Old books: Avisos o sian reglas senzillas a un principiant cuyner, recetario de cocina, Felip Cirera, s. XIX.
Antique cookbooks and books about gastronomy
600,00 €
Accepts offers
Old books: El arte de la repostería, Juan de la Mata, 1786, Imprenta de Josef Herrera, Madrid. 20,5x14,5cm
Antique cookbooks and books about gastronomy
1.000,00 €
Accepts offers
Old books: Nuevo arte de cocina, sacado de la escuela de la experiencia, Juan Altamiras, Gerona año 1770.
Antique cookbooks and books about gastronomy
700,00 €
Accepts offers
Old books: Guía del cazador Saturnino Calleja
Antique cookbooks and books about gastronomy
33,00 €
Accepts offers
Old books: Libro segundo de los Fritos, Asados y Guisados años 1940 - 50 aprox.
Antique cookbooks and books about gastronomy
18,99 €
Accepts offers
Go to top