ARGUIÑANO, Karlos - ESPECIAS Y ACEITES

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Condition of the lot: Normal (with signs of use)

Autor: ARGUIÑANO, Karlos


Asegarce. Debate. Ikertek. 2001 Primera edicion . 255 p. (25 cm) Enc. cartoné con sobrec. Fotogr. color. Volumen 9 de la colección Guías de alimentacion y nutricion. Z (Ref.29427) gastronomia cocina alimentacion nutricion especias aceite
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From 22/09/2010
Spain (Navarra)
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18,00 €

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