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Second-hand and out-of-print books (after 1936)
Cooking and Gastronomy
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'Manual de cocina. Cómo escoger, preparar y servir los alimentos'
9,00 €
Condition of the lot:
Good (just a few signs of use)
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llibreriapapasseit
From 19/11/2014
Spain (Barcelona)
(1.766)
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'Manual de cocina. Cómo escoger, preparar y servir los alimentos'
9,00 €
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9,00 €
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MANUAL DE COCINA
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Manual de cocina , Fet y de la Jons - 1963
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Manual de cocina,Recetario,21 ed.Delegacion Nacional Secc.Femenina Movimiento, Ed,Amena,1971
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MANUAL DE COCINA. COMO ESCOGER, PREPARAR, SERVIR ALIMENTOS. PARRAGON. BARCELONA, 2006. PAGS: 392
Used cookbooks and books about gastronomy
8,00 €
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MANUAL DE COCINA - 1854 - MAS DE DOS MIL FORMULAS - RARO
Antique cookbooks and books about gastronomy
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VV. AA.- - Manual de cocina (recetario).
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MANUAL DE COCINA - S/A
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18,00 €
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MANUAL DE COCINA - RECETARIO 1968 / 18 ª EDICION - DELEGACION NACIONAL DE LA SECCION FEMENINA
Used cookbooks and books about gastronomy
25,00 €
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MANUAL DE COCINA. COMO ESCOGER, PREPARAR Y SERVIR LOS ALIMENTOS
Used cookbooks and books about gastronomy
20,00 €
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