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Second-hand and out-of-print books (after 1936)
Cooking and Gastronomy
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'Manual de cocina. Cómo escoger, preparar y servir los alimentos'
9,00 €
Condition of the lot:
Good (just a few signs of use)
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llibreriapapasseit
From 19/11/2014
Spain (Barcelona)
(1.739)
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'Manual de cocina. Cómo escoger, preparar y servir los alimentos'
9,00 €
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9,00 €
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Manual de cocina. Bachillerato, comercio y magisterio, 1969
Used cookbooks and books about gastronomy
19,89 €
Manual de cocina, sección femenina de F.E.T. y de las J.O.N.S.
Used cookbooks and books about gastronomy
15,00 €
Accepts offers
MANUAL DE COCINA. SECCION FEMENINA DE F.ET Y DE LAS J.O.N.S. 1964
Used cookbooks and books about gastronomy
49,00 €
Accepts offers
Ana Maria Herrera, Manual de Cocina (recetario), Seccion Femenina FET de las JONS 1961
Used cookbooks and books about gastronomy
15,00 €
Accepts offers
Manual de cocina, recetario
Used cookbooks and books about gastronomy
7,00 €
Manual de cocina
Used cookbooks and books about gastronomy
11,25 €
Accepts offers
MANUAL DE COCINA. DELEGACION NACIONAL DE LA SECCION FEMENINA 1967.(ST/BL3)
Used cookbooks and books about gastronomy
12,00 €
MANUAL DE COCINA. COMO ESCOGER, PREPARAR, SERVIR ALIMENTOS. PARRAGON. BARCELONA, 2006. PAGS: 392
Used cookbooks and books about gastronomy
10,00 €
Accepts offers
MANUAL DE COCINA. Delegación Nacional de la sección femenina de F.E.T. y de las J.O.N.S.
Used cookbooks and books about gastronomy
12,00 €
Manual de cocina, Editorial Almena, 1969
Unclassified used books
12,00 €
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