2.981 lots
From 961 to 990
Old books: 1828 - MOZO CARNICERO Butcher's Boy - ALIMENTACIÓN - CABALLO - TRAJES
Antique cookbooks and books about gastronomy
25,00 €
Old books: VENDEDORA DE CARNE DE GATO - CARNE-GATERA Cats-meat Woman - ALIMENTACIÓN - TRAJES
Antique cookbooks and books about gastronomy
25,00 €
Old books: ANTIGUO LIBRO COMO SE HACEN Y PREPARAN LOS VINOS NATURALES Y ESPUMOSOS - A. BRILLAT - AÑOS 40
Antique cookbooks and books about gastronomy
30,00 €
Accepts offers
Old books: Manual del cocinero, cocinera y repostero 1829, 2ª ed. Mariano de Rementería
Antique cookbooks and books about gastronomy
340,00 €
Accepts offers
Old books: Perú. Cocina Pais por Pais
Antique cookbooks and books about gastronomy
1,00 €
Old books: LA COCINA ESPAÑOLA ANTIGUA. CONDESA DE PARDO BAZÁN.
Antique cookbooks and books about gastronomy
25,00 €
Accepts offers
Old books: LIBRITO PASTELERIA ROYAL (LEVADURA EN POLVO ROYAL)
Antique cookbooks and books about gastronomy
6,00 €
Accepts offers
Old books: STAFFE , TRADITIONS CULINAIRES ET L´ART DE MANGER TOUTE CHOSE ,1894 última ,finalizada
Antique cookbooks and books about gastronomy
90,00 €
Old books: Libro de cocina para el ama de casa. VVAA. Ed. Molino
Antique cookbooks and books about gastronomy
8,00 €
Old books: NUEVO ARTE DE COCINA... Añadido arte de trinchar (ALTAMIRAS, 1842)
Antique cookbooks and books about gastronomy
675,00 €
Old books: El arte de guisar bien en forma práctica y al alcance de todas las inteligencias. Chaori y Barber -15%
Antique cookbooks and books about gastronomy
12,75 € 15,00 €
Old books: Puga, Manuel María (Picadillo). La cocina práctica. Quinta edición. La Coruña. 1917.
Antique cookbooks and books about gastronomy
100,00 €
Accepts offers
Old books: Formulario de cocina. Libro de recetas prácticas y fáciles. Arregladas por un Jerezano. Jerez de la
Antique cookbooks and books about gastronomy
100,00 €
Accepts offers
Old books: MANUAL PRACTICO... - 360 FÓRMULAS DE COCINA PARA GUISAR CON LA OLLA EXPRES - 1925 - MADRID -
Antique cookbooks and books about gastronomy
60,00 €
Accepts offers
Old books: TRATADO DE PASTELERIA Y CONFITERIA, PUIG CLOS, PEDRO, 1935
Antique cookbooks and books about gastronomy
40,00 €
Old books: MANUAL DE REPOSTERIA DE PRODUCTOS DEL MAIZ, MAIZENA, CIRCA 1930
Antique cookbooks and books about gastronomy
30,00 €
Old books: EL COCINERO UNIVERSAL O ARTE DE GUISAR AL ESTILO MODERNO, NAIT, A. DE, 1910
Antique cookbooks and books about gastronomy
70,00 €
Old books: EL LIBRO DE LAS FAMILIAS, COCINA ESPAÑOLA, FRANCESA Y AMERICANA, 1885
Antique cookbooks and books about gastronomy
70,00 €
Old books: LA COCINA PRACTICA, MARQUES, JUAN, 1913
Antique cookbooks and books about gastronomy
35,00 €
Old books: 111 RECETTES POUR FAIRE DES CONSERVES, LOUVERT, J., CIRCA 1920
Antique cookbooks and books about gastronomy
25,00 €
Old books: Fichas de recetas con chocolate. 72 recetas diferentes.
Antique cookbooks and books about gastronomy
2,50 €
Accepts offers
Old books: LES 1000 MEILLEURES RECETTES DE PATISSERIE BOURGEOISE, AUDRAN, H.M., 1914
Antique cookbooks and books about gastronomy
50,00 €
Old books: LICORES Y VINOS GENEROSOS, KYSER, RUDOLF, CIRCA 1930
Antique cookbooks and books about gastronomy
65,00 €
Old books: Vinos de Champaña y Vinos Espumosos Enciclopedia Agricola. 1929
Antique cookbooks and books about gastronomy
90,00 €
Accepts offers
Old books: ENOLOGIA TEORICO PRÁCTICA- Ottavi- año 1901
Antique cookbooks and books about gastronomy
150,00 €
Accepts offers
Old books: Diccionario de la Cocina Clásica Mexicana y Europea. 5 Tomos. FACSIMIL de 1873
Antique cookbooks and books about gastronomy
85,00 €
Accepts offers
Old books: LA CUISINE D'AUJOURD'HUI, URBAIN-DUBOIS, CIRCA 1935
Antique cookbooks and books about gastronomy
70,00 €
Old books: BARROSO, Gonzalo. La industria quesera y mantequera española: Técnicas modernas.- 1a ed
Antique cookbooks and books about gastronomy
25,00 €
Old books: Mantequera clásica a estrenar
Antique cookbooks and books about gastronomy
10,00 €
Accepts offers
Old books: PRUNAIRE - L'art de colorer les vins avec la couleur naturelle du raisin - Ed. Auteur. Beaune, 1877
Antique cookbooks and books about gastronomy
120,00 €
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