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Autor: Carlos García del Cerro / Manuel Arroyo González
Editorial: Alianza Editorial
Año: 1990
ISBN: 8420602612
Encuadernación: Encuadernación de tapa blanda
Idioma: Español
Peso: 0,9
Nota: Cocina, gastronomía
X2004J02548. 133g. 195pp. Estado: bien. Cocina, gastronomía
Spain (Madrid)
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